Porter Creek Hardwood Grill Menu (Update 2025)

Golden beets with lemon zested arugula, balsamic maple glaze. [V]

Seared rare, japanese slaw, crispy wontons, soy glaze & wasabi cream.

House made smoked salmon dip with cream cheese & chives, lemon caper relish, oven baked garlic flatbread crisps.

Roasted brussels, romesco cream, fresh herbs, toasted almonds. [V GF]

Buffalo spiced with smoked pepper tartar.

Baked artichoke and spinach dip, served with parmesan grilled flatbread.

Six whole wings rubbed with signature herbs and spices, roasted over an open flame and brushed with our honey buffalo sauce. Served with ranch or blue cheese dressing. [GF]

PEI mussels with saffron cream & herbs, red bell pepper, onion, olive oil panino.

Our signature soup! Choose your size. [GF]

Maple candied pecans, ricotta salata, and honey citrus vinaigrette served on the side. [V]

A classic with shaved parmesan & croutons. Dressing served on the side.

fresh cream burrata, fig pesto, prosciutto, arugula, orange honey, pistachio dust

Fresh cream burrata, basil pesto flatbread, balsamic reduction, arugula, microgreens. [V]

Smoked scallops & shrimp, coconut lemongrass pico de gallo, arugula, corn tortilla chips, lime.

Crispy panko crusted cherry tomatoes, arugula.

Vine ripened tomatoes, cilantro, red onion,lime, fresh jalapeo, tostada crisps.

Soft goat milk cheese, smoked tomato jam, arugula, roasted lemon honey.

Maple glazed brussels sprouts, applewood bacon, toasted sesame seeds.

house made lamb meatballs, cranberry gastrique, grilled sourdough, crisp buttermilk onions

Mixed greens, oven roasted grapes, rotisserie chicken, gorgonzola, candied pecans, and honey citrus vinaigrette served on the side.

Toasted quinoa & arugula with cucumber buttermilk dressing, heirloom tomatoes (on the side), lemon, artichokes, roasted red bell pepper, cucumber, kalamata olives, micro basil. [V] [GF]

Mixed greens, romaine, rotisserie chicken, applewood bacon, tomato, egg, cheddar cheese. Choice of ranch, blue cheese, french, or balsamic dressing served on the side. [GF]

Rotisserie chicken, jicama, red bell pepper, roasted corn, black beans, avocado, arugula, red onion, cilantro, corn tortillas, chipotle lime vinaigrette on the side.

Rotisserie chicken, smoked peaches, bacon, red onion, sourdough croutons, mixed greens, buttermilk ranch dressing served on the side.

arugula, fresh mozzarella, roasted red bell pepper, artichoke hearts, house cured tomato, herb vinaigrette

A tower of quinoa, cucumber, bell pepper, rotisserie chicken, corn, arugula, scallion, mint, basil, lime, and crispy shoestring potatoes and roma tomatoes with curry vinaigrette on the side.

House smoked salmon, mixed greens, roasted golden beets, red onion, caraway croutons, stone ground mustard vinaigrette.

Wild rice with spinach, dried cranberries, roasted red bell pepper & balsamic vinaigrette, topped with jewel yams, red onion, roasted butternut squash, pickled golden beets. [V] [GF]

Cheddar, swiss, blue cheese, or smoked gouda cheese.

Crimini mushroom duxelles, swiss cheese, romaine chiffonade, mayo.

Caramelized onions, cheddar and swiss cheese on grilled caraway rye.

Cheddar cheese, applewood bacon, greens, and smoked chipotle aioli.

Red pepper marmalade, arugula, goat cheese, grilled brioche bun.

Buffalo aioli, blue cheese, mixed greens, crispy buttermilk red onions, grilled brioche bun.

Cherry & brown butter bourbon jam, arugula, brie cheese.

8 oz USDA choice beef tenderloin, fire roasted rustic vegetables & fingerling potatoes, blue cheese crust.

14 oz usda choice, baby red potatoes, asparagus, pinot noir demi, dollop of herbed goat cheese.

8 oz grilled & shingled, green beans & red bell pepper, horseradish fingerling potatoes, pinot noir demi.

grilled petite tender, tamarind steak sauce, root vegetable hash with bacon & spinach, red pepper marmalade

1/2 chicken, fire roasted rustic vegetables & fingerling potatoes, and homemade maple bourbon glaze.

smoked pork prime rib, apricot ginger glaze, asparagus, whipped jewel yams, apricot chutney. GF

Cherry braised boneless beef short rib, garlic mashed potatoes, green beans & red bell pepper, crisp buttermilk red onions

oven roasted, braised red cabbage, roasted root vegetables, cider cream, microgreens GF

pan roasted winter skate, bacon braised lentils, swiss chard, lemon cream, pickled chard stems GF

Pan seared sea scallops, fingerling potatoes, broccoli florets, pickled fresno chiles, garlic chips.

Marinated flank steak shingled under a bed of fingerling potatoes, frise, arugula, watercress, vine ripened & house cured tomatoes, balsamic vinaigrette, asiago crouton dust.

Caramelized brussels sprouts, applewood smoked bacon, roasted baby red potatoes, green apple & chive.

Wood oven baked crusted cod, farro with artichoke & portobello, arugula, lemon cream, dollop of romesco sauce

Chipotle marinated pork tenderloin grilled medium, pineapple relish, cilantro scallion rice, grilled zucchini, pineapple sauce. [GF]

Pan roasted duck breast cooked medium, wild forest mushroom risotto, asparagus, tomato, julienned green apple, arugula, sage oil.

Always a favorite, by the dozen, choice of ranch or blue cheese dressing.

By the pint, served with crostini.

Quick and easy dinner idea! (image shows 2 orders)

Roasted grapes, rotisserie chicken, gorgonzola, candied pecans, honey citrus vinaigrette served on the side. Feeds 3-4 full salads or 6-10 side salads.

Feeds 3-4 full salads or 6-10 side salads. Choose french, ranch, blue cheese, or balsamic dressing served on the side.

A classic with shaved parmesan & croutons. Dressing served on the side. Feeds 1-2 full salads or 3-4 side salads.

Maple candied pecans, ricotta salata, honey citrus vinaigrette served on the side. Feeds 1-2 full salads or 3-4 side salads.

Freshly baked loaf, pair with soup or salad or anything else!

Pepsi or diet Pepsi